



An award-winning, high-end omakase sushi restaurant in Manhattan, New York, is seeking a Sushi Chef.
Known for receiving strong recognition both in the United States and internationally, the restaurant focuses on carefully selected seasonal ingredients and precise craftsmanship, striving for excellence in every piece of sushi. The intimate counter-style setting allows chefs to engage closely with each guest while further developing their skills as sushi professionals.
The restaurant is seeking a Sushi Chef who can handle a wide range of responsibilities, from ingredient preparation to making and serving sushi. Candidates who want to apply their experience and advance their careers at one of New York’s leading high-end sushi restaurants are encouraged to apply.
Sushi Chef
Manhattan, New York
The restaurant name and exact location will be provided during the selection process.
Hourly wage: $25–$30
Daily tips: Approximately $150–$200
Estimated annual income: $80,000–$100,000
The estimated annual income is based on hourly wages, tips, and the expected number of working days. Actual earnings may vary depending on the work schedule and hours.
Please contact Kiwami for additional information about this opportunity. Further details will be provided individually.
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