Manhattan, NY | Sushi Chef Wanted | Long-Established High-End Sushi Restaurant | $60K–$80K per Year

A long-established high-end sushi restaurant in Manhattan, New York, is seeking a Sushi Chef. The restaurant has earned the support of sushi enthusiasts and discerning diners for many years.

Operating since the 1970s, this historic restaurant is recognized as one of New York’s leading destinations for authentic Edomae sushi. Since its founding, it has maintained a strong commitment to careful craftsmanship and consistently high quality, offering an environment where chefs can study and practice authentic Japanese sushi culture while working abroad.

While respecting long-standing traditions, chefs also have the opportunity to serve guests from around the world and gain valuable international experience. This is an ideal environment for sushi professionals seeking to further develop their skills and advance their careers overseas.

Applications from Japan are welcome.

Position

Sushi Chef

Location

Manhattan, New York/The restaurant name and exact address will be provided during the selection process.

Compensation

$60,000–$80,000 per year
Final compensation will be determined based on experience and qualifications.

Key Responsibilities

• Preparing and making sushi and sashimi
• Processing and preparing fish
• Managing ingredient quality, food safety, and sanitation
• Serving and interacting with guests at the sushi counter
• Collaborating with kitchen staff to support daily restaurant operations

Requirements

• Professional experience as a Sushi Chef
• Fish preparation and knife skills
• Ability to work effectively as part of a team
• English proficiency is not required

Ideal Candidates

• Professionals interested in gaining experience at a long-established sushi restaurant in New York
• Sushi chefs seeking to further refine their authentic Edomae sushi techniques
• Candidates interested in pursuing an international career from Japan
• Individuals who want to work long-term in an environment that preserves traditional craftsmanship
• Professionals seeking to advance their careers as sushi chefs capable of working internationally

Develop your skills and experience at a historic restaurant that has played an important role in New York’s sushi culture for decades.

Applications are welcome from sushi professionals ready to take on a new challenge overseas.

Applications and Inquiries

Questions and inquiries: hello@kiwami.io
Free registration form: https://apply.kiwami.io/‍