Miami, FL | Sous Chef | From $90K/year

A high-end sushi restaurant in Miami is seeking a skilled Sous Sushi Chef to join its team. This role supports the Head Chef in daily kitchen operations and requires advanced sushi skills, a team-oriented mindset, and a commitment to excellence in traditional techniques.

Location

Miami, Florida

Position

Sous Sushi Shef

Salaly

From $90,000/year(based on experience)

Emplloyment

Full-time

‍Requirements

• 5+ years of experience in upscale sushi restaurants
• Strong skills in fish butchery, nigiri, and maki
• Understanding of Edomae-style preparation
• Ability to support leadership and communicate effectively in English

Preferred

• Experience at the counter with guest service
• Broader knowledge of Japanese cuisine
  
  

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