A modern restaurant in New York, blending French cuisine with Japanese refinement, is now seeking a Wine Sommelier to join our team.
In this sophisticated environment, highly regarded by both domestic and international gourmets, you will provide guests with a truly special experience through your unique selection and pairing proposals.
Passion for wine and a willingness to learn are what matter most—we welcome those new to working in the U.S. as well.
Main Responsibilities:
Qualifications: