Boston | Sushi Omakase Chef

A refined omakase sushi restaurant in Boston is seeking an experienced Sushi Omakase Chef to join our team. You will be responsible for preparing and serving high-end sushi courses with precision, care, and attention to detail. Cleanliness, food safety, and a deep respect for ingredients are essential in this role.

• Prepare and present omakase-style sushi dishes
• Maintain a clean and organized workstation at all times
• Ensure all ingredients meet the highest quality and freshness standards
• Communicate clearly with team members and guests
• Uphold all food safety and sanitation standards

Qualifications

• Minimum 10 years of sushi chef experience (required)
• Proven experience with omakase-style service (required)
• Strong knife skills and ingredient knowledge
• Detail-oriented and highly disciplined
• Ability to provide excellent guest interaction and service